The recipe Cornish Hens with Rice Dressing

Made From Scratch Recipes

Cornish Hens with Rice Dressing recipe is a Dinner meal that takes 85 minutes to make. If you enjoy for Dinner, you will like Cornish Hens with Rice Dressing!

Cornish Hens with Rice Dressing

Cornish Hens with Rice Dressing Recipe
Cornish Hens with Rice Dressing

What Course Is Cornish Hens with Rice Dressing?

Cornish Hens with Rice Dressing is for Dinner.


How Long Does Cornish Hens with Rice Dressing Recipe Take To Prepare?

Cornish Hens with Rice Dressing takes 10 minutes to prepare.


How Long Does Cornish Hens with Rice Dressing Recipe Take To Cook?

Cornish Hens with Rice Dressing takes 85 minutes to cook.


How Many Servings Does Cornish Hens with Rice Dressing Recipe Make?

Cornish Hens with Rice Dressing makes 2 servings.


What Are The Ingredients For Cornish Hens with Rice Dressing Recipe?

The ingredients for Cornish Hens with Rice Dressing are:

1 1/3 cups chicken broth
1/2 cup uncooked long grain rice
1/2 cup sliced fresh mushrooms
1/4 cup chopped celery
2 tablespoons chopped onion
1/2 teaspoon dried marjoram, divided
1/2 teaspoon salt, divided
2 (24 oz) Cornish hens
1 tablespoon vegetable oil
1/4 teaspoon of black pepper (or to taste)


How Do I Make Cornish Hens with Rice Dressing?

Here is how you make Cornish Hens with Rice Dressing:

In an ungreased 9-inch square baking dish; combine broth, rice, mushrooms, celery, onion, 1/4 teaspoon marjoram and 1/4 teaspoon salt. Place hens on rice mixture and brush with oil. Sprinkle with pepper and remaining marjoram and salt. Cover and bake at 350 degrees F for 1 hour. Uncover and bake 25-35 more minutes or until juices run clear.Number of Servings: 2Recipe submitted by SparkPeople user CARLSONNI.


What's The Nutritional Info For Cornish Hens with Rice Dressing?

The nutritional information for Cornish Hens with Rice Dressing is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 403.8
  • Total Fat: 15.4 g
  • Cholesterol: 218.6 mg
  • Sodium: 1,369.7 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 50.1 g

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