Dinner

Creamy Parmesan Rice is for Dinner.

Creamy Parmesan Rice takes 5 minutes to prepare.

Creamy Parmesan Rice takes 25 minutes to cook.

Creamy Parmesan Rice makes 4 servings.

The ingredients for Creamy Parmesan Rice are:

4 tbsp Butter, unsalted
3 clove Garlic
2 cup White Rice, long grain, cooked
1 cup (8 fl oz) Water, tap
1.75 cup Dairy, Milk - Whole - 1 cup
.5 tsp Salt
6 tbsp Parmesan Cheese, shredded

Here is how you make Creamy Parmesan Rice:

Saut? butter rice and garlic 3-4 minAdd water, milk and salt.Bring to a boil and then cover simmer on low for 20 minadd cheese and stirServing Size: serves 4Number of Servings: 4Recipe submitted by SparkPeople user IDAHOMOMOFFOUR.

The nutritional information for Creamy Parmesan Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 304.4

• Total Fat: 17.3 g
• Cholesterol: 51.8 mg
• Sodium: 474.5 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 0.3 g
• Protein: 8.8 g