Dinner

Brown fried rice w/asparagus and cashews is for Dinner.

Brown fried rice w/asparagus and cashews takes 5 minutes to prepare.

Brown fried rice w/asparagus and cashews takes 5 minutes to cook.

Brown fried rice w/asparagus and cashews makes 1 servings.

The ingredients for Brown fried rice w/asparagus and cashews are:

Grapeseed Oil, 1 tbsp.
Egg, fresh, whole, raw, 1 large
Asparagus, fresh, 1 cup
Brown Rice, long grain, .75 cup, cooked and cooled
Cayenne or crushed red pepper to taste
Soy Sauce, 1 tbsp.
Cashew Nuts, dry roasted, .25 cup, halves and whole

Here is how you make Brown fried rice w/asparagus and cashews:

Saut? egg in Grapeseed oil, move to side of pan, add asparagus and stir-fry for about 2 minutes, then add brown rice and stir-fry for about 3 minutes. Add pepper, soy sauce, and cashews, stir, and serve.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user CHAPINPS.

The nutritional information for Brown fried rice w/asparagus and cashews is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 582.0

• Total Fat: 35.9 g
• Cholesterol: 186.0 mg
• Sodium: 86.5 mg
• Total Carbs: 51.3 g
• Dietary Fiber: 6.5 g
• Protein: 18.4 g

Brown fried rice w/asparagus and cashews is Asian cuisine.

The dietary needs meet for Brown fried rice w/asparagus and cashews is Vegetarian