The recipe Beefy Hamburger and Rice

Made From Scratch Recipes

Beefy Hamburger and Rice recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Beefy Hamburger and Rice!

Beefy Hamburger and Rice

Beefy Hamburger and Rice Recipe
Beefy Hamburger and Rice

Quick and Satisfying fix to hamburger

What Course Is Beefy Hamburger and Rice?

Beefy Hamburger and Rice is for Dinner.


How Long Does Beefy Hamburger and Rice Recipe Take To Prepare?

Beefy Hamburger and Rice takes 15 minutes to prepare.


How Long Does Beefy Hamburger and Rice Recipe Take To Cook?

Beefy Hamburger and Rice takes 20 minutes to cook.


How Many Servings Does Beefy Hamburger and Rice Recipe Make?

Beefy Hamburger and Rice makes 8 servings.


What Are The Ingredients For Beefy Hamburger and Rice Recipe?

The ingredients for Beefy Hamburger and Rice are:

Ground beef, 16 oz
Onions, raw, 1 medium (2-1/2" dia)
Garlic, 3 clove
Salt, 1 tsp
Pepper, black, 1 tsp (remove)
White Rice, short grain, cooked, 1 cup
*Gravy, Brown dry, 1 cup
*Lea & Perrins The Original Worchester Sauce (1tsp), 4 serving
Water, tap, 2 cup (8 fl oz)
*All Natural Original PAM No Stick Cooking Spray, 0.27 gram(s)


How Do I Make Beefy Hamburger and Rice?

Here is how you make Beefy Hamburger and Rice:

pray skillet with Pam, saute onions and garlic, until translucent. Add ground beef to onions and garlic and cook on medium high until brown, drain any excess fat, and then add brown gravy mix, worchester sauce, salt, pepper, add water till you make a gravy but not too watery. Add Rice and simmer for about 10 minutes until done. Make sure to stir once in a while to prevent sticking. If too thick add water to thin.Serving Size:?Makes 8 1 cup servings


What's The Nutritional Info For Beefy Hamburger and Rice?

The nutritional information for Beefy Hamburger and Rice is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 226.8
  • Total Fat: 15.4 g
  • Cholesterol: 48.3 mg
  • Sodium: 541.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.6 g

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