Dinner

Lemon-Cilantro Rice (with ...your choice!) is for Dinner.

Lemon-Cilantro Rice (with ...your choice!) takes 15 minutes to prepare.

Lemon-Cilantro Rice (with ...your choice!) takes 10 minutes to cook.

Lemon-Cilantro Rice (with ...your choice!) makes 6 servings.

The ingredients for Lemon-Cilantro Rice (with ...your choice!) are:

3 cups cooked brown rice
2 Tablespoons olive oil
1 small can Mexi-Corn (or Corn and Peppers, generic)
1 fresh jalapeno, seeded and chopped
1/4 cup cilantro, chopped
Zest and juice of 1 lemon (or lime)
1 teaspoon garlic, chopped
1 cup ham (optional -- keep it veggie, or add leftovers)

Here is how you make Lemon-Cilantro Rice (with ...your choice!):

Cook rice in water.Saute fresh jalapeno and garlic in olive oil.Add corn, lemon zest and juice, and cilantro.Cook another minute, then combine with rice.Add whatever else you like (leftover ham is delicious, if not focusing on vegetarian).Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user BAKINATOR1.

The nutritional information for Lemon-Cilantro Rice (with ...your choice!) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 206.0

• Total Fat: 7.9 g
• Cholesterol: 12.8 mg
• Sodium: 343.0 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 2.0 g
• Protein: 6.9 g

The dietary needs meet for Lemon-Cilantro Rice (with ...your choice!) is Vegetarian