The recipe Lentils and Rice with Carmelized Onions

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Lentils and Rice with Carmelized Onions recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Lentils and Rice with Carmelized Onions!

Lentils and Rice with Carmelized Onions

Lentils and Rice with Carmelized Onions Recipe
Lentils and Rice with Carmelized Onions

What Course Is Lentils and Rice with Carmelized Onions?

Lentils and Rice with Carmelized Onions is for Dinner.


How Long Does Lentils and Rice with Carmelized Onions Recipe Take To Prepare?

Lentils and Rice with Carmelized Onions takes several minutes to prepare.


How Long Does Lentils and Rice with Carmelized Onions Recipe Take To Cook?

Lentils and Rice with Carmelized Onions takes several minutes to cook.


How Many Servings Does Lentils and Rice with Carmelized Onions Recipe Make?

Lentils and Rice with Carmelized Onions makes 8 servings.


What Are The Ingredients For Lentils and Rice with Carmelized Onions Recipe?

The ingredients for Lentils and Rice with Carmelized Onions are:

lentils, rice, onions, canola oil, salt, pepper and water.


How Do I Make Lentils and Rice with Carmelized Onions?

Here is how you make Lentils and Rice with Carmelized Onions:

Cook lentils in 8 cups water for 30 minutes or until tender. Add rice and seasonings and cook on low for 20 - 25 minutes. Meanwhile, cook onions in canola oil until a beautiful brown colour. When rice is cooked, add carmelized onions to pot and stir. Serve and enjoy.Serving Size: makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user DGLEASON3.


What's The Nutritional Info For Lentils and Rice with Carmelized Onions?

The nutritional information for Lentils and Rice with Carmelized Onions is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 89.7
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 577.5 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.8 g

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