Dinner

Basmati Rice With Peas is for Dinner.

Basmati Rice With Peas takes several minutes to prepare.

Basmati Rice With Peas takes several minutes to cook.

Basmati Rice With Peas makes 8 servings.

The ingredients for Basmati Rice With Peas are:

Basmati Rice, Four cups water, 1 Tbsp. Ground Turmeric, 1 10 oz package of Frozen Peas, 1 Tsp. Salt.

Here is how you make Basmati Rice With Peas:

To a rice cooker add 2 cups Basmati Rice, 4 tbsp. Light Butter, 1 tsp. salt, 1 Tbsp. Ground Turmeric. Allow for the rice to cook, and once it has finished add the frozen peas. Allow five to ten minutes for the heat of the rice to cook the peas. Number of Servings: 8Recipe submitted by SparkPeople user ORANGE78.

The nutritional information for Basmati Rice With Peas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 205.3

• Total Fat: 2.7 g
• Cholesterol: 2.5 mg
• Sodium: 375.8 mg
• Total Carbs: 40.4 g
• Dietary Fiber: 1.7 g
• Protein: 4.9 g

Basmati Rice With Peas is Indian cuisine.

The dietary needs meet for Basmati Rice With Peas is Vegetarian