The recipe Rice with Peas (Matar Pulao)

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Rice with Peas (Matar Pulao) recipe is a Asian Dinner meal that takes 35 minutes to make. If you enjoy Asian for Dinner, you will like Rice with Peas (Matar Pulao)!

Rice with Peas (Matar Pulao)

Rice with Peas (Matar Pulao) Recipe
Rice with Peas (Matar Pulao)

What Course Is Rice with Peas (Matar Pulao)?

Rice with Peas (Matar Pulao) is for Dinner.


How Long Does Rice with Peas (Matar Pulao) Recipe Take To Prepare?

Rice with Peas (Matar Pulao) takes 5 minutes to prepare.


How Long Does Rice with Peas (Matar Pulao) Recipe Take To Cook?

Rice with Peas (Matar Pulao) takes 35 minutes to cook.


How Many Servings Does Rice with Peas (Matar Pulao) Recipe Make?

Rice with Peas (Matar Pulao) makes 6 servings.


What Are The Ingredients For Rice with Peas (Matar Pulao) Recipe?

The ingredients for Rice with Peas (Matar Pulao) are:

2 cups rice
2 cups water
1/4 chopped onion
1/2 chopped cherry tomato
2 tsp salt
1 tbsp finely chopped green peppers
3/4 cup frozen peas


How Do I Make Rice with Peas (Matar Pulao)?

Here is how you make Rice with Peas (Matar Pulao):

Serving Size: 6 1-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHONA1235.


What's The Nutritional Info For Rice with Peas (Matar Pulao)?

The nutritional information for Rice with Peas (Matar Pulao) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 206.3
  • Total Fat: 13.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 798.3 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.5 g

What Type Of Cuisine Is Rice with Peas (Matar Pulao)?

Rice with Peas (Matar Pulao) is Asian cuisine.


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