Dinner

Gyro rice side is for Dinner.

Gyro rice side takes 5 minutes to prepare.

Gyro rice side takes 20 minutes to cook.

Gyro rice side makes 4 servings.

The ingredients for Gyro rice side are:

1/2 cup of brown rice
1/2 cup of white rice
1/2 medium onion, chopped
1/2 medium green pepper, chopped
1/2 can of tomatoes (with juice)

Here is how you make Gyro rice side:

* Prepare the rice according to the package directions.* While the rice is cooking, saute the onions, peppers and tomatoes until the peppers are tender-crisp, the onions are translucent and everything is heated throughout. * Combine the rice and veggies and serve.Can top with a dollop of sour cream or tzatziki sauce, if desired.4 servings. Number of Servings: 4Recipe submitted by SparkPeople user ANGELA3511.

The nutritional information for Gyro rice side is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 66.8

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 31.2 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 1.2 g
• Protein: 1.6 g