The recipe Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers
Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers!
Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers
- What Course Is Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?
- How Long Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe Take To Prepare?
- How Long Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe Take To Cook?
- How Many Servings Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe Make?
- What Are The Ingredients For Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe?
- How Do I Make Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?
- What's The Nutritional Info For Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?
- What Type Of Cuisine Is Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?
- What Dietary Needs Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Meet?
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Taken from DIANE Magazine, Curves 
What Course Is Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers is for Dinner. How Long Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe Take To Prepare?Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers takes 10 minutes to prepare. How Long Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe Take To Cook?Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers takes 60 minutes to cook. How Many Servings Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe Make?Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers makes 6 servings. What Are The Ingredients For Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Recipe?The ingredients for Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers are: 1 Tbsp toasted Sesame Oil1 Red Bell Pepper, seeded and chopped 4 Tbsp Scallions, thinly sliced 2 cups Brown Rice, small grain 1 tsp Turmeric 3 1/2 cups Water 2 Tbsp Almonds, Toasted 1/2 tsp Salt How Do I Make Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?Here is how you make Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers: 1. Heat the oil in a medium saucepan. Add the pepper and scallions and saut? for 8 to 10 minutes.2. Add the rice and turmeric and stir for 1 to 2 minutes. Add the water, bring to low simmer, cover, and cook for about 50 minutes. Allow to sit, covered, for 5 minutes. Fluff the rice and toss with the almonds, and salt.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user CAREWARR.What's The Nutritional Info For Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers?The nutritional information for Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers is:
What Dietary Needs Does Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers Meet?The dietary needs meet for Brown Rice Pilaf with Toasted Almonds and Red Bell Peppers is Vegan |
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