The recipe YOAD Brown Rice Pilaf

Made From Scratch Recipes

YOAD Brown Rice Pilaf recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like YOAD Brown Rice Pilaf!

YOAD Brown Rice Pilaf

YOAD Brown Rice Pilaf Recipe
YOAD Brown Rice Pilaf

What Course Is YOAD Brown Rice Pilaf?

YOAD Brown Rice Pilaf is for Dinner.


How Long Does YOAD Brown Rice Pilaf Recipe Take To Prepare?

YOAD Brown Rice Pilaf takes 10 minutes to prepare.


How Long Does YOAD Brown Rice Pilaf Recipe Take To Cook?

YOAD Brown Rice Pilaf takes 60 minutes to cook.


How Many Servings Does YOAD Brown Rice Pilaf Recipe Make?

YOAD Brown Rice Pilaf makes 4 servings.


What Are The Ingredients For YOAD Brown Rice Pilaf Recipe?

The ingredients for YOAD Brown Rice Pilaf are:

Olive oil
Onion
Red Bell Pepper
Water
Brown rice, short grain
parsley
salt
pepper


How Do I Make YOAD Brown Rice Pilaf?

Here is how you make YOAD Brown Rice Pilaf:

Heat oil and add onion and bell pepper, cook for 3 minutes. Add water and rice. Bring to boil. Reduce heat and simmer for 50 minutes or until rice is tender and liquid is absorbed. Number of Servings: 4Recipe submitted by SparkPeople user ROBINSLADY.


What's The Nutritional Info For YOAD Brown Rice Pilaf?

The nutritional information for YOAD Brown Rice Pilaf is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 111.8
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 53.1 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.8 g

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