Dinner

Turkish rice with raisins is for Dinner.

Turkish rice with raisins takes 45 minutes to prepare.

Turkish rice with raisins takes 40 minutes to cook.

Turkish rice with raisins makes 3 servings.

The ingredients for Turkish rice with raisins are:

180g uncooked rice
20g butter
1/3c raisins
400cc broth or bouillon

Here is how you make Turkish rice with raisins:

Rinse the rice until the water runs clear and let it soak in warm water for 15-30 minutes. Soak the raisins in warm water for about 15-30 minutes as well.Drain the rice and raisins.Melt and brown the butter over medium heat in a fry pan. Add the rice. Brown the rice a bit (about 7min).Add the rice and raisins to the rice cooker pot and pour in the 400cc of broth. Turn on rice cooker.When the rice is finished cooking, fluff/stir the rice as the raisins have probably floated to the top during cooking.Number of Servings: 3Recipe submitted by SparkPeople user TOKUGIRL.

The nutritional information for Turkish rice with raisins is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 188.4

• Total Fat: 6.3 g
• Cholesterol: 14.6 mg
• Sodium: 992.2 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 0.6 g
• Protein: 2.9 g