The recipe Haitian Black Rice (Diri Jon Jon)

Made From Scratch Recipes

Haitian Black Rice (Diri Jon Jon) recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Haitian Black Rice (Diri Jon Jon)!

Haitian Black Rice (Diri Jon Jon)

Haitian Black Rice (Diri Jon Jon) Recipe
Haitian Black Rice (Diri Jon Jon)

Traditional Haitian Black Rice

What Course Is Haitian Black Rice (Diri Jon Jon)?

Haitian Black Rice (Diri Jon Jon) is for Dinner.


How Long Does Haitian Black Rice (Diri Jon Jon) Recipe Take To Prepare?

Haitian Black Rice (Diri Jon Jon) takes 20 minutes to prepare.


How Long Does Haitian Black Rice (Diri Jon Jon) Recipe Take To Cook?

Haitian Black Rice (Diri Jon Jon) takes 40 minutes to cook.


How Many Servings Does Haitian Black Rice (Diri Jon Jon) Recipe Make?

Haitian Black Rice (Diri Jon Jon) makes 20 servings.


What Are The Ingredients For Haitian Black Rice (Diri Jon Jon) Recipe?

The ingredients for Haitian Black Rice (Diri Jon Jon) are:

Jasmine Rice, dried shreded mushroom ( jon jon), shrimp, green peas & spices & coconut oil.


How Do I Make Haitian Black Rice (Diri Jon Jon)?

Here is how you make Haitian Black Rice (Diri Jon Jon):

Saute garlic & shrimp, take out the shrimp put it aside, add your water 10 cups season to taste, bring to boil, add 5 cups of uncooked rice, taste again add salt or whatever you want. When rice water starts to evaporate, add the frozen green peas on top puls the shrimp. Let cook, when cooked about 20min. mix & serve. Or you can just saute the shrimp the peas all together and add the water then season to taste when it boils then add rice stir once let cook (water has to evaporate.) when the water is evaporate then you cover the pan and let cook for about 20 min. either way is good. Number of Servings: 20Recipe submitted by SparkPeople user ELIMAGE.


What's The Nutritional Info For Haitian Black Rice (Diri Jon Jon)?

The nutritional information for Haitian Black Rice (Diri Jon Jon) is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 199.9
  • Total Fat: 2.8 g
  • Cholesterol: 4.1 mg
  • Sodium: 195.6 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day