Dinner

Pepper Fiesta Shrimp and Rice is for Dinner.

Pepper Fiesta Shrimp and Rice takes 15 minutes to prepare.

Pepper Fiesta Shrimp and Rice takes 20 minutes to cook.

Pepper Fiesta Shrimp and Rice makes 4 servings.

The ingredients for Pepper Fiesta Shrimp and Rice are:

2 tbs extra virgin olive oil
1 small jalepeno, seeded and diced
3 garlic cloves, minced
1.5 lbs frozen, uncooked medium shrimp; thawed and peeled
1/2 cup sliced red bell pepper
1/2 cup sliced green bell pepper
1/2 cup sliced yellow bell pepper
2 tbs chopped cilantro

Side:
2 cups Zatarain's dirty rice mix
1 lime, cut into 8 wedges

Here is how you make Pepper Fiesta Shrimp and Rice:

Heat a saute pan to medium heat and add the oil, jalepeno and garlic. When the garlic is fragrant, add the shrimp and saute for 2 minutes. Add the bell peppers and saute for 3 minutes or until the shrimp are opaque and the peppers are done to your liking. Remove from heat and toss with cilantro.2. Serve immediately over a bed of rice with 2 lime wedges on the side.Serves 4Number of Servings: 4Recipe submitted by SparkPeople user E2RICH.

The nutritional information for Pepper Fiesta Shrimp and Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 324.8

• Total Fat: 10.1 g
• Cholesterol: 258.4 mg
• Sodium: 563.0 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 1.4 g
• Protein: 36.7 g