The recipe Souped Up Brown Rice

Made From Scratch Recipes

Souped Up Brown Rice recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Souped Up Brown Rice!

Souped Up Brown Rice

Souped Up Brown Rice Recipe
Souped Up Brown Rice

What Course Is Souped Up Brown Rice?

Souped Up Brown Rice is for Dinner.


How Long Does Souped Up Brown Rice Recipe Take To Prepare?

Souped Up Brown Rice takes 1 minutes to prepare.


How Long Does Souped Up Brown Rice Recipe Take To Cook?

Souped Up Brown Rice takes 10 minutes to cook.


How Many Servings Does Souped Up Brown Rice Recipe Make?

Souped Up Brown Rice makes 6 servings.


What Are The Ingredients For Souped Up Brown Rice Recipe?

The ingredients for Souped Up Brown Rice are:

2 cans of condensed cream of mushroom soup (10 3/4 oz each)
2 1/2 cups 1% milk
2 cups minute rice brown rice


How Do I Make Souped Up Brown Rice?

Here is how you make Souped Up Brown Rice:

Empty the soup into a pan. Mix in the milk. Stir and cook until it comes to a boil. Stir in the rice. Cook and stir on low for 5 minutes. Cover. Let stand 5 minutes. Stir. Cover and let stand 5 minutes or until most of the liquid is absorbed.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user MINTHESCRAPPER.


What's The Nutritional Info For Souped Up Brown Rice?

The nutritional information for Souped Up Brown Rice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 235.8
  • Total Fat: 7.0 g
  • Cholesterol: 9.2 mg
  • Sodium: 769.8 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 6.3 g

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