Dinner

Faux Spanish Rice (Low Carb/High Fiber) is for Dinner.

Faux Spanish Rice (Low Carb/High Fiber) takes 15 minutes to prepare.

Faux Spanish Rice (Low Carb/High Fiber) takes 15 minutes to cook.

Faux Spanish Rice (Low Carb/High Fiber) makes 5 servings.

The ingredients for Faux Spanish Rice (Low Carb/High Fiber) are:

3 cups of Cauliflower, grated
1 lbs of extra lean ground beef, browned
1/2 cup of Salsa
Taco seasoning to taste (2 tsps or so)
Black Pepper to taste
Crushed garlic to taste

Here is how you make Faux Spanish Rice (Low Carb/High Fiber):

Process the cauliflower through a food processor using the grating attachment. Brown the meat, add taco seasoning, pepper and garlic to taste and the salsa, and then add the grated cauliflower. Cook over medium heat until the cauliflower is just becoming tender but still has some bite. Do not overcook. Serve with cheddar cheese or sour cream if desired. Try folding 1/2 cup of the mixture in a whole lettuce leaf as a wrap.

The nutritional information for Faux Spanish Rice (Low Carb/High Fiber) is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 268.2

• Total Fat: 14.1 g
• Cholesterol: 82.9 mg
• Sodium: 271.7 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 2.1 g
• Protein: 27.0 g

Faux Spanish Rice (Low Carb/High Fiber) is Mexican cuisine.

The dietary needs meet for Faux Spanish Rice (Low Carb/High Fiber) is Low Carb