Dinner

Spanish Rice (1 cup= Serv) is for Dinner.

Spanish Rice (1 cup= Serv) takes several minutes to prepare.

Spanish Rice (1 cup= Serv) takes several minutes to cook.

Spanish Rice (1 cup= Serv) makes 14 servings.

The ingredients for Spanish Rice (1 cup= Serv) are:

* Cumin seed, 1 tsp (remove)
* Pepper, red or cayenne, 1 tbsp (remove)
* Olive Oil, 1.50 tbsp (remove)
* Canned Tomatoes, 1.25 cup (remove)
* Jalapeno Peppers, 2 pepper (remove)
* Water, tap, 2.50 cup (8 fl oz) (remove)
* White Rice, medium grain, 2 cup (remove)
* Beans, pinto, 2 cup (remove)
* *97/3 Honeysuckle White, Ground White Turkey, 3 oz (remove)
* Onions, raw, .67 large (remove)

Here is how you make Spanish Rice (1 cup= Serv):

Makes 14 one cup servings. Put in olive oil, heat on medium and add rice. Stir and some of the rice will puff and brown. Add remaining ingredients and half of the water. Cover and simmer. Stir and add water as needed. The longer this cooks the better. Eat!Number of Servings: 14Recipe submitted by SparkPeople user FEADHEAD.

The nutritional information for Spanish Rice (1 cup= Serv) is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 97.0

• Total Fat: 2.0 g
• Cholesterol: 3.5 mg
• Sodium: 90.5 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 2.7 g
• Protein: 4.4 g

Spanish Rice (1 cup= Serv) is Mexican cuisine.