The recipe Fried Black Rice with Ginger Tofu and Spinach
Fried Black Rice with Ginger Tofu and Spinach recipe is a Asian Dinner meal that takes 50 minutes to make. If you enjoy Asian for Dinner, you will like Fried Black Rice with Ginger Tofu and Spinach!
Fried Black Rice with Ginger Tofu and Spinach
- What Course Is Fried Black Rice with Ginger Tofu and Spinach?
- How Long Does Fried Black Rice with Ginger Tofu and Spinach Recipe Take To Prepare?
- How Long Does Fried Black Rice with Ginger Tofu and Spinach Recipe Take To Cook?
- How Many Servings Does Fried Black Rice with Ginger Tofu and Spinach Recipe Make?
- What Are The Ingredients For Fried Black Rice with Ginger Tofu and Spinach Recipe?
- How Do I Make Fried Black Rice with Ginger Tofu and Spinach?
- What's The Nutritional Info For Fried Black Rice with Ginger Tofu and Spinach?
- What Type Of Cuisine Is Fried Black Rice with Ginger Tofu and Spinach?
- What Dietary Needs Does Fried Black Rice with Ginger Tofu and Spinach Meet?
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What Course Is Fried Black Rice with Ginger Tofu and Spinach?Fried Black Rice with Ginger Tofu and Spinach is for Dinner. How Long Does Fried Black Rice with Ginger Tofu and Spinach Recipe Take To Prepare?Fried Black Rice with Ginger Tofu and Spinach takes 15 minutes to prepare. How Long Does Fried Black Rice with Ginger Tofu and Spinach Recipe Take To Cook?Fried Black Rice with Ginger Tofu and Spinach takes 50 minutes to cook. How Many Servings Does Fried Black Rice with Ginger Tofu and Spinach Recipe Make?Fried Black Rice with Ginger Tofu and Spinach makes 3 servings. What Are The Ingredients For Fried Black Rice with Ginger Tofu and Spinach Recipe?The ingredients for Fried Black Rice with Ginger Tofu and Spinach are: 3/4 cup black rice1 1/2 cups water 1 bunch spinach, large stems removed and rinsed 3 tablespoons vegetable oil 2 cloves garlic, minced 3 tablespoons finely chopped fresh ginger 3 scallions, thinly sliced, white and green parts separated 1 pound extra-firm tofu, cut into six 1/2-inch-thick rectangles 1 tablespoon Sriracha sauce Lime wedges, for serving How Do I Make Fried Black Rice with Ginger Tofu and Spinach?Here is how you make Fried Black Rice with Ginger Tofu and Spinach: Bring rice and water to a boil in a small saucepan. Reduce to a simmer, cover, and cook until rice is tender and liquid is absorbed, about 45 minutes. Let stand 5 minutes. Fluff with a fork and set aside.Steam spinach, covered, in 1 tablespoon oil over medium-high heat for 2 minutes; set aside. Saute garlic, ginger, and scallion whites in remaining oil until fragrant, about 1 minute. Add tofu and Sriracha and cook until tofu is golden, about 6 minutes per side. Remove and set aside.Add rice to skillet and cook over medium-high heat until crisp, about 2 minutes. Serve with spinach and tofu. Garnish with scallion greens and serve with lime.Serving Size: 3 Number of Servings: 3Recipe submitted by SparkPeople user DAISY415.What's The Nutritional Info For Fried Black Rice with Ginger Tofu and Spinach?The nutritional information for Fried Black Rice with Ginger Tofu and Spinach is:
What Type Of Cuisine Is Fried Black Rice with Ginger Tofu and Spinach?Fried Black Rice with Ginger Tofu and Spinach is Asian cuisine. What Dietary Needs Does Fried Black Rice with Ginger Tofu and Spinach Meet?The dietary needs meet for Fried Black Rice with Ginger Tofu and Spinach is Vegan |
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