The recipe Wild Rice Stuff Acorn Squash
Wild Rice Stuff Acorn Squash recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Wild Rice Stuff Acorn Squash!
Wild Rice Stuff Acorn Squash
- What Course Is Wild Rice Stuff Acorn Squash?
- How Long Does Wild Rice Stuff Acorn Squash Recipe Take To Prepare?
- How Long Does Wild Rice Stuff Acorn Squash Recipe Take To Cook?
- How Many Servings Does Wild Rice Stuff Acorn Squash Recipe Make?
- What Are The Ingredients For Wild Rice Stuff Acorn Squash Recipe?
- How Do I Make Wild Rice Stuff Acorn Squash?
- What's The Nutritional Info For Wild Rice Stuff Acorn Squash?
- What Type Of Cuisine Is Wild Rice Stuff Acorn Squash?
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Acorn squash stuffed with wild rice and sweet turkey italian sausage What Course Is Wild Rice Stuff Acorn Squash?Wild Rice Stuff Acorn Squash is for Dinner. How Long Does Wild Rice Stuff Acorn Squash Recipe Take To Prepare?Wild Rice Stuff Acorn Squash takes 20 minutes to prepare. How Long Does Wild Rice Stuff Acorn Squash Recipe Take To Cook?Wild Rice Stuff Acorn Squash takes 45 minutes to cook. How Many Servings Does Wild Rice Stuff Acorn Squash Recipe Make?Wild Rice Stuff Acorn Squash makes 4 servings. What Are The Ingredients For Wild Rice Stuff Acorn Squash Recipe?The ingredients for Wild Rice Stuff Acorn Squash are: 2 squash (4 inch dia) Squash, winter, acorn, raw2 serving Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link) .25 cup, pieces or slices Mushrooms, fresh 1 cup Wild Rice 2 tbsp Extra Virgin Olive Oil 4 clove Garlic 8 oz Kirkland Chicken Stock 4 tbsp Parmesan Cheese, grated How Do I Make Wild Rice Stuff Acorn Squash?Here is how you make Wild Rice Stuff Acorn Squash: Preheat oven to 400 degrees. Place acorn squash halves cut-side-down on a jellyroll pan. Pour 1/2 cup water into pan and place in oven. Bake 30 minutes or until fork-tender.heat 1 tablespoon oil in a large skillet over medium-high heat. Add/crumble turkey sausage, garlic and sliced mushrooms. Add in wild rice and chicken broth; cook adding more broth/water as needed to absorb rice.Fill each squash cavity with wild rice mixture. Top with 1 Tbs. parmeson on each half and drizzle with remaining olive oil.Return to oven and cook an additional 20 mins.Serving Size: Makes 4 servings (.5 acorn squash each)Number of Servings: 4Recipe submitted by SparkPeople user JANET0116.What's The Nutritional Info For Wild Rice Stuff Acorn Squash?The nutritional information for Wild Rice Stuff Acorn Squash is:
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