The recipe Veggie Rice Pilaf

Made From Scratch Recipes

Veggie Rice Pilaf recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Veggie Rice Pilaf!

Veggie Rice Pilaf

Veggie Rice Pilaf Recipe
Veggie Rice Pilaf

What Course Is Veggie Rice Pilaf?

Veggie Rice Pilaf is for Dinner.

How Long Does Veggie Rice Pilaf Recipe Take To Prepare?

Veggie Rice Pilaf takes 10 minutes to prepare.

How Long Does Veggie Rice Pilaf Recipe Take To Cook?

Veggie Rice Pilaf takes 30 minutes to cook.

How Many Servings Does Veggie Rice Pilaf Recipe Make?

Veggie Rice Pilaf makes 4 servings.

What Are The Ingredients For Veggie Rice Pilaf Recipe?

The ingredients for Veggie Rice Pilaf are:

1 cup raw rice
1 cup water
1 cup chicken broth
1/2 cup shredded carrot
1/2 cup finely chopped celery
1/2 cup finely chopped green onion
2 tablespoon fresh parsley
1/2 teaspoon salt

How Do I Make Veggie Rice Pilaf?

Here is how you make Veggie Rice Pilaf:

Combine Rice, water, chicken broth, shredded carrot, celery, onion and salt in medium saucepan. Bring to a boil, cover and reduce to a simmer for 25min or until rice tender. Let stand 5 min covered. Sprinkle with chopped parsley before serving. Serves 4Number of Servings: 4Recipe submitted by SparkPeople user FIRREWHISPER.

What's The Nutritional Info For Veggie Rice Pilaf?

The nutritional information for Veggie Rice Pilaf is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 89.0
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 994.4 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.4 g

What Dietary Needs Does Veggie Rice Pilaf Meet?

The dietary needs meet for Veggie Rice Pilaf is Vegetarian

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