Dinner

Marija's ricotta spagetti is for Dinner.

Marija's ricotta spagetti takes 10 minutes to prepare.

Marija's ricotta spagetti takes 40 minutes to cook.

Marija's ricotta spagetti makes 4 servings.

The ingredients for Marija's ricotta spagetti are:

minced meat 250 grams
barilla ricotta sauce 400 grams
pasta (White wheat) around 200 grams
0.5 a medium onion
0.5 tsp of sugar

a pinch of pepper
1 tsp Vegeta

Here is how you make Marija's ricotta spagetti:

1. In a pot add water and a pinch of salt when the water boils add the paste and let it cook until the pasta is done. when its done drain and let it cool down a bit. 2. cut and dice onions, pour oil into a pan and heat a 1 or 2min when the oil is warm add diced onions. stir onions until the onion is a light golden color. 3. when the onion is done add mined meat, when adding to the pan separate the meat into smaller parts with your fingers. stir meat on a higher fire and until 98 % of the meat is cooked well. 4. When the meat is done, add the barilla ricotta sauce and add .5 spoon of sugar, pepper and 1 tsp of vegeta Turn the heat down, on a light fire and stir for about 30 mins. 5. When your done pour meat and sauce mixture into a deeper pan and add the pasta and stir Boune appetite Number of Servings: 4Recipe submitted by SparkPeople user MARIJA2M.

The nutritional information for Marija's ricotta spagetti is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 410.6

• Total Fat: 7.6 g
• Cholesterol: 16.7 mg
• Sodium: 3.4 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 0.2 g
• Protein: 2.8 g

Marija's ricotta spagetti is Italian cuisine.