The recipe indonesian risotto

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indonesian risotto recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like indonesian risotto!

indonesian risotto

indonesian risotto Recipe
indonesian risotto

What Course Is indonesian risotto?

indonesian risotto is for Dinner.

How Long Does indonesian risotto Recipe Take To Prepare?

indonesian risotto takes 5 minutes to prepare.

How Long Does indonesian risotto Recipe Take To Cook?

indonesian risotto takes 30 minutes to cook.

How Many Servings Does indonesian risotto Recipe Make?

indonesian risotto makes 2 servings.

What Are The Ingredients For indonesian risotto Recipe?

The ingredients for indonesian risotto are:

1 large onion peeled and sliced
2 clove garlic crushed
1 teaspoon curry powder
? teaspoon coriander
? teaspoon chilli powder
1 tbsp dark soy sauce
? cup arborio rice
2 tsp chicken bovril
600mls boiling water
310g cooked king prawns
1 cup frozen peas

How Do I Make indonesian risotto?

Here is how you make indonesian risotto:

Heat a large non-stick pan on med heat. Spray with low cal spray oil. Add onions and garlic and gently fry until soft.Add the spices and rice, stir well. Add the stock, bring to the boil and then gently simmer for 30mins, stirring occasionally, until all the stock is absorbed and the rice is almost cooked.Ad the remaining ingrediants and heat for another 5 minutes or until prawns are heated thoroughly.Number of Servings: 2Recipe submitted by SparkPeople user MRSKELBO2BE.

What's The Nutritional Info For indonesian risotto?

The nutritional information for indonesian risotto is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 269.1
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 567.5 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 32.4 g

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