The recipe Braised Roast

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Braised Roast recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Braised Roast!

Braised Roast

Braised Roast Recipe
Braised Roast

What Course Is Braised Roast?

Braised Roast is for Dinner.


How Long Does Braised Roast Recipe Take To Prepare?

Braised Roast takes several minutes to prepare.


How Long Does Braised Roast Recipe Take To Cook?

Braised Roast takes several minutes to cook.


How Many Servings Does Braised Roast Recipe Make?

Braised Roast makes 6 servings.


What Are The Ingredients For Braised Roast Recipe?

The ingredients for Braised Roast are:

Bottom Round Beef Roast, 2 lb
1 medium onion, sliced
4 garlic cloves, peeled
Kosher salt, 1 tsp
Black pepper, 1/2 tsp
Garlic powder, 1.5 tsp
Onion powder, 1.5 tsp
Olive oil, 2 tbsp
Water, 3 cups


How Do I Make Braised Roast?

Here is how you make Braised Roast:

Preheat oven to 350 degrees.Combine all spices in a small bowl and spread over the roast evenly. Brown the roast in the olive oil and remove. Add the onions and garlic and saute for approximately 5 minutes. Put the roast back in the pot, add the water. Cook in the oven for 3-3 1/2 hr until done.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user CHERLIE.


What's The Nutritional Info For Braised Roast?

The nutritional information for Braised Roast is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.0
  • Total Fat: 11.7 g
  • Cholesterol: 89.2 mg
  • Sodium: 480.6 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 33.6 g

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