Dinner

Homestyle Pot Roast is for Dinner.

Homestyle Pot Roast takes several minutes to prepare.

Homestyle Pot Roast takes several minutes to cook.

Homestyle Pot Roast makes 6 servings.

The ingredients for Homestyle Pot Roast are:

1.75 pounds chuck roast
8oz chopped onion
8oz chopped celery
8oz baby carrots
16oz red new potatoes
4 cups low-sodium chicken broth
2 cloves garlic
Salt & Pepper to taste

Here is how you make Homestyle Pot Roast:

Brown meat over high heat until seared on all sides. Add onion and celery, cook until onions start to become translucent. Add broth and simmer for 30 minutes. Add carrots and simmer for an additional 10 minutes. Add new potatoes and simmer for about 30 minutes until potatoes are fork tender.Remove solids from liquid. Mix cornstarch in cold water, stirring until dissolved. Whisk into liquid and bring to a hard boil until thickened and reduced.Serving Size: 4 oz of meat and 2oz of each veggie + brothNumber of Servings: 6Recipe submitted by SparkPeople user SULABLUE.

The nutritional information for Homestyle Pot Roast is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 492.8

• Total Fat: 25.9 g
• Cholesterol: 79.3 mg
• Sodium: 204.5 mg
• Total Carbs: 21.3 g
• Dietary Fiber: 3.4 g
• Protein: 40.5 g

The dietary needs meet for Homestyle Pot Roast is Low Carb