Dinner

Everyday Pot Roast is for Dinner.

Everyday Pot Roast takes 30 minutes to prepare.

Everyday Pot Roast takes 220 minutes to cook.

Everyday Pot Roast makes 6 servings.

The ingredients for Everyday Pot Roast are:

2.0 stalk, medium (7-1/2" - 8" long) Celery, raw
1.46 lb Beef chuck, arm pot roast
1.0 cup Vegetable Broth
2.5 serving 1 Med. Green Bell Pepper
1.0 cup Beef Broth - Swanson Low Sodium
0.4 serving 1 Mini Bag of Baby Carrots (64g)

Here is how you make Everyday Pot Roast:

Lightly brown meat on all sides then, Butch everything in Crock-Pot and cook on low for 7 or 8 hours or on high for 3 to 4 hours. Season as desired. Serving Size: 1/4 liquid, 1.5 cup vegitables, 3 oz meatNumber of Servings: 6.0Recipe submitted by SparkPeople user DEBBEV.

The nutritional information for Everyday Pot Roast is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 348.3

• Total Fat: 21.4 g
• Cholesterol: 66.2 mg
• Sodium: 317.8 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 1.2 g
• Protein: 32.2 g