The recipe Pot Roast with Gravy

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Pot Roast with Gravy recipe is a Dinner meal that takes 480 minutes to make. If you enjoy for Dinner, you will like Pot Roast with Gravy!

Pot Roast with Gravy

Pot Roast with Gravy Recipe
Pot Roast with Gravy

My mother-in-law taught me this very easy recipe. It is a favorite and makes a fantastic gravy every time!

What Course Is Pot Roast with Gravy?

Pot Roast with Gravy is for Dinner.


How Long Does Pot Roast with Gravy Recipe Take To Prepare?

Pot Roast with Gravy takes 5 minutes to prepare.


How Long Does Pot Roast with Gravy Recipe Take To Cook?

Pot Roast with Gravy takes 480 minutes to cook.


How Many Servings Does Pot Roast with Gravy Recipe Make?

Pot Roast with Gravy makes 6 servings.


What Are The Ingredients For Pot Roast with Gravy Recipe?

The ingredients for Pot Roast with Gravy are:

4-5 lb beef chuck roast
2 cans Campbell French Onion Soup
2 cans Campbell Cream of Mushroom soup
2 tbsp Worcestershire sauce


How Do I Make Pot Roast with Gravy?

Here is how you make Pot Roast with Gravy:

Mix the soups and worcestershire sauce in crockpot. Add the beef roast.Cook on low for 8 hours or on high for 4-6 hours.Serve with mashed potatoes.Makes about 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user CHEF.WIXOM.


What's The Nutritional Info For Pot Roast with Gravy?

The nutritional information for Pot Roast with Gravy is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 530.4
  • Total Fat: 19.4 g
  • Cholesterol: 186.5 mg
  • Sodium: 2,119.7 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 68.3 g

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