The recipe Roasted Red Pepper chutney

Made From Scratch Recipes

Roasted Red Pepper chutney recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Roasted Red Pepper chutney!

Roasted Red Pepper chutney

Roasted Red Pepper chutney Recipe
Roasted Red Pepper chutney

What Course Is Roasted Red Pepper chutney?

Roasted Red Pepper chutney is for Dinner.


How Long Does Roasted Red Pepper chutney Recipe Take To Prepare?

Roasted Red Pepper chutney takes 5 minutes to prepare.


How Long Does Roasted Red Pepper chutney Recipe Take To Cook?

Roasted Red Pepper chutney takes 15 minutes to cook.


How Many Servings Does Roasted Red Pepper chutney Recipe Make?

Roasted Red Pepper chutney makes 10 servings.


What Are The Ingredients For Roasted Red Pepper chutney Recipe?

The ingredients for Roasted Red Pepper chutney are:

Red bell Peppers
Channa Dal (bengal gram)
Urad dal
Tamarind
Dry red chillies
Salt


How Do I Make Roasted Red Pepper chutney?

Here is how you make Roasted Red Pepper chutney:

Sautee all the ingredients except salt and blend together. Add salt, and a dash of sugar if you like it.Makes a great accompaniement to rice/tortillas or spread for sandwiches.Makes about 10, 1 tbsp servings.Number of Servings: 10Recipe submitted by SparkPeople user VEGGIE9.


What's The Nutritional Info For Roasted Red Pepper chutney?

The nutritional information for Roasted Red Pepper chutney is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 52.6
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 120.1 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.4 g

What Type Of Cuisine Is Roasted Red Pepper chutney?

Roasted Red Pepper chutney is Asian cuisine.


What Dietary Needs Does Roasted Red Pepper chutney Meet?

The dietary needs meet for Roasted Red Pepper chutney is Vegan


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