Dinner

ROASTED RED POTATOES is for Dinner.

ROASTED RED POTATOES takes several minutes to prepare.

ROASTED RED POTATOES takes several minutes to cook.

ROASTED RED POTATOES makes 3 servings.

The ingredients for ROASTED RED POTATOES are:

4 red potatoes
Minced Garlic
1 Tbsp Olive oil
1 Tbsp Rosemary
1 Tbsp Basil
1 tsp Paprika

Here is how you make ROASTED RED POTATOES:

Preheat oven to 400 degrees.1) Wash potatoes, and cut them in half [or quarters if they are big]2) Place potato halves in a large bowl. 3) Add rosemary, basil, paprika, garlic, and one tablespoon of olive oil. Mix well so that all potatoes are covered. 4) Coat a large oven-proof dish with olive oil, or PAM spray. 5) Place the potato halves in the pan, and spread evenly. 6) Roast for about 30 minutes, until tenderServing Size: 1/2 cup per servingNumber of Servings: 3Recipe submitted by SparkPeople user EMILIAAERYNROSE.

The nutritional information for ROASTED RED POTATOES is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 224.8

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 14.9 mg
• Total Carbs: 41.6 g
• Dietary Fiber: 6.3 g
• Protein: 5.0 g