Dinner

Barbecue Roasted Salmon is for Dinner.

Barbecue Roasted Salmon takes several minutes to prepare.

Barbecue Roasted Salmon takes several minutes to cook.

Barbecue Roasted Salmon makes 4 servings.

The ingredients for Barbecue Roasted Salmon are:

1/4 cup pineapple juice
2 tablespoons fresh lemon juice
4 (6-ounce) salmon fillets
2 tablespoons brown sugar
4 teaspoons chili powder
2 teaspoons grated lemon rind
3/4 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
Cooking Spray
Lemon slices (optional)

Here is how you make Barbecue Roasted Salmon:

1. Combine first 3 ingredients in a zip-top plastic bag, seal and marinade in refrigerator 1 hour, turning occasionally.2. Preheat oven to 400 degrees3. Remove fish from bag, discard marinade. Combine sugar and next 5 ingredients (sugar through cinnamon) in a bowl. Rub over fish; place in an 11x17-inch baking dish coated with cooking spray. Bake at 400 degrees for 12 minutes or until fish flakes when tested with a fork. Serve with lemon slices, if desired. Serves 4.

The nutritional information for Barbecue Roasted Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 263.0

• Total Fat: 10.8 g
• Cholesterol: 94.0 mg
• Sodium: 377.6 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 0.2 g
• Protein: 33.9 g