The recipe Lisa's Roasted Vegetables

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Lisa's Roasted Vegetables recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Lisa's Roasted Vegetables!

Lisa's Roasted Vegetables

Lisa's Roasted Vegetables Recipe
Lisa's Roasted Vegetables

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Lisa's Roasted Vegetables

What Course Is Lisa's Roasted Vegetables?

Lisa's Roasted Vegetables is for Dinner.


How Long Does Lisa's Roasted Vegetables Recipe Take To Prepare?

Lisa's Roasted Vegetables takes 30 minutes to prepare.


How Long Does Lisa's Roasted Vegetables Recipe Take To Cook?

Lisa's Roasted Vegetables takes 60 minutes to cook.


How Many Servings Does Lisa's Roasted Vegetables Recipe Make?

Lisa's Roasted Vegetables makes 6 servings.


What Are The Ingredients For Lisa's Roasted Vegetables Recipe?

The ingredients for Lisa's Roasted Vegetables are:

1.0 head, medium (5-6" dia) Cauliflower, raw
4.0 cloves Garlic
3.0 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, fresh
6.0 plum tomato Red Ripe Tomatoes
4.0 tbsp Extra Virgin Olive Oil


How Do I Make Lisa's Roasted Vegetables?

Here is how you make Lisa's Roasted Vegetables:

Bake on 400 for 1 hour Serving Size: 1 cupNumber of Servings: 6.0Recipe submitted by SparkPeople user LISAMARIA2017.


What's The Nutritional Info For Lisa's Roasted Vegetables?

The nutritional information for Lisa's Roasted Vegetables is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.0
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.9 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.1 g

What Dietary Needs Does Lisa's Roasted Vegetables Meet?

The dietary needs meet for Lisa's Roasted Vegetables is Vegetarian


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