The recipe Roasted Zucchini, Yellow Squash and Onions
Roasted Zucchini, Yellow Squash and Onions recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Roasted Zucchini, Yellow Squash and Onions!
Roasted Zucchini, Yellow Squash and Onions
- What Course Is Roasted Zucchini, Yellow Squash and Onions?
- How Long Does Roasted Zucchini, Yellow Squash and Onions Recipe Take To Prepare?
- How Long Does Roasted Zucchini, Yellow Squash and Onions Recipe Take To Cook?
- How Many Servings Does Roasted Zucchini, Yellow Squash and Onions Recipe Make?
- What Are The Ingredients For Roasted Zucchini, Yellow Squash and Onions Recipe?
- How Do I Make Roasted Zucchini, Yellow Squash and Onions?
- What's The Nutritional Info For Roasted Zucchini, Yellow Squash and Onions?
- What Type Of Cuisine Is Roasted Zucchini, Yellow Squash and Onions?
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A delicious side dish What Course Is Roasted Zucchini, Yellow Squash and Onions?Roasted Zucchini, Yellow Squash and Onions is for Dinner. How Long Does Roasted Zucchini, Yellow Squash and Onions Recipe Take To Prepare?Roasted Zucchini, Yellow Squash and Onions takes 5 minutes to prepare. How Long Does Roasted Zucchini, Yellow Squash and Onions Recipe Take To Cook?Roasted Zucchini, Yellow Squash and Onions takes 20 minutes to cook. How Many Servings Does Roasted Zucchini, Yellow Squash and Onions Recipe Make?Roasted Zucchini, Yellow Squash and Onions makes 2 servings. What Are The Ingredients For Roasted Zucchini, Yellow Squash and Onions Recipe?The ingredients for Roasted Zucchini, Yellow Squash and Onions are: Zucchini, slicedYellow Squash, sliced Vidalia or Sweet Onion, sliced Pam, 100% Extra Virgin Olive Oil spray Salt & Pepper How Do I Make Roasted Zucchini, Yellow Squash and Onions?Here is how you make Roasted Zucchini, Yellow Squash and Onions: Heat oven to 400.Slice up fresh Zucchini, Squash & Onion. Line cookie sheet with tin foil & spray with foil with Pam spray. Spread veggies in even layer on foil lined baking sheet & spray with more Pam on top. Sprinkle with salt & pepper. Bake for 15-20 minutes, turning once.**TIP - I slice up a lot of veggies at once & bag them in ziplocs. This way I have a bag of veggies for a quick dinner even when I'm late form work. Very handy!Number of Servings: 2Recipe submitted by SparkPeople user DANAMY.What's The Nutritional Info For Roasted Zucchini, Yellow Squash and Onions?The nutritional information for Roasted Zucchini, Yellow Squash and Onions is:
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