The recipe Aubergine Rolls

Made From Scratch Recipes

Aubergine Rolls recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Aubergine Rolls!

Aubergine Rolls

Aubergine Rolls Recipe
Aubergine Rolls

What Course Is Aubergine Rolls?

Aubergine Rolls is for Dinner.


How Long Does Aubergine Rolls Recipe Take To Prepare?

Aubergine Rolls takes 30 minutes to prepare.


How Long Does Aubergine Rolls Recipe Take To Cook?

Aubergine Rolls takes 20 minutes to cook.


How Many Servings Does Aubergine Rolls Recipe Make?

Aubergine Rolls makes 6 servings.


What Are The Ingredients For Aubergine Rolls Recipe?

The ingredients for Aubergine Rolls are:

5 Tbsp Olive Oil
1 Onion
2 cloves garlic (finely chopped)
125 g mushrooms, chopped
125 g bulgur wheat
500 ml vegetable stock
125 g goat cheese
2 medium Eggplant
1 liter Tomatoe Sauce
1 tsp basil
1/4 tsp salt
pinch of pepper


How Do I Make Aubergine Rolls?

Here is how you make Aubergine Rolls:

Serves 2- 3 rolls per serving Serves 4-6 Number of Servings: 6Recipe submitted by SparkPeople user SEHAMRE.


What's The Nutritional Info For Aubergine Rolls?

The nutritional information for Aubergine Rolls is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 439.0
  • Total Fat: 22.3 g
  • Cholesterol: 19.8 mg
  • Sodium: 2,573.0 mg
  • Total Carbs: 51.8 g
  • Dietary Fiber: 13.4 g
  • Protein: 14.2 g

What Dietary Needs Does Aubergine Rolls Meet?

The dietary needs meet for Aubergine Rolls is Vegetarian


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