Dinner

Tuna and Pasta Salad is for Dinner.

Tuna and Pasta Salad takes 30 minutes to prepare.

Tuna and Pasta Salad takes 15 minutes to cook.

Tuna and Pasta Salad makes 8 servings.

The ingredients for Tuna and Pasta Salad are:

8 cups whole wheat pasta, cooked
12 oz tuna, canned in water
15 oz can garbanzo beans, drained and rinsed
2 medium tomatoes, seeded and chopped
1 English cucumber, sliced
1/2 large onion, chopped
3 garlic cloves, minced
3/4 cup ranch dressing
Salt & Pepper to taste

Here is how you make Tuna and Pasta Salad:

Using cooked, undrained pasta, mix together all ingredients. Allow to chill for 2 hours and serve.Serving Size: 8 2-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user NANINCHINA.

The nutritional information for Tuna and Pasta Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 396.3

• Total Fat: 11.0 g
• Cholesterol: 12.8 mg
• Sodium: 1,126.8 mg
• Total Carbs: 54.4 g
• Dietary Fiber: 9.5 g
• Protein: 21.8 g