Dinner

Thai Peanut Noodle Salad is for Dinner.

Thai Peanut Noodle Salad takes 10 minutes to prepare.

Thai Peanut Noodle Salad takes 20 minutes to cook.

Thai Peanut Noodle Salad makes 8 servings.

The ingredients for Thai Peanut Noodle Salad are:

2/3 c. Peanut Butter
1/3 c. Tamari
? c. cider vinegar
2 T. water
1 T Red wine vinegar
3 T. Brown sugar
3 T. sesame oil
3 cloves minced garlic
1 T. minced ginger
? t. red pepper flakes
4 scallions thinly sliced
? red bell pepper diced
1/4 c. cilantro
1 8 oz package soba noodles

Here is how you make Thai Peanut Noodle Salad:

Cook noodlesMix all other ingrediants together then toss with noodles.Chill.Number of Servings: 8Recipe submitted by SparkPeople user ORAGOLDMAN.

The nutritional information for Thai Peanut Noodle Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 312.4

• Total Fat: 16.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,170.9 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 1.9 g
• Protein: 12.8 g

Thai Peanut Noodle Salad is Asian cuisine.

The dietary needs meet for Thai Peanut Noodle Salad is Vegetarian