Dinner

Basalmic Potato Salad is for Dinner.

Basalmic Potato Salad takes several minutes to prepare.

Basalmic Potato Salad takes several minutes to cook.

Basalmic Potato Salad makes 2 servings.

The ingredients for Basalmic Potato Salad are:

3/4 pounds red potatoes
1/3 cup red onion, chopped
1/2 cup english cucumber, chopped
1/2 cup red pepper, chopped
1/2 cup celery, chopped
1 tblsp basalmic vingar
1 1/2 tsp brown sugar, not packed
1 1/2 tblsp olive oil
salt & pepper to taste
1 1/5 tblsp parsely, chopped

Here is how you make Basalmic Potato Salad:

Boil potatoes, with skins on, until tender. Whisk together basalmic, sugar, olive oil, salt and pepper in a medium bowl. Chop veggies and parsely, put aside. When potatoes are done, drain and cut into bite size pieces. Put potatoes in bowl and gently mix with dressing. Mix in the rest of the ingredients and toss to coat. Chill for at least 2 hours. Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user JREDGERTON.

The nutritional information for Basalmic Potato Salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 258.5

• Total Fat: 10.6 g
• Cholesterol: 0.0 mg
• Sodium: 331.7 mg
• Total Carbs: 38.5 g
• Dietary Fiber: 6.5 g
• Protein: 4.4 g