Dinner

Dill Potato Salad is for Dinner.

Dill Potato Salad takes 20 minutes to prepare.

Dill Potato Salad takes 20 minutes to cook.

Dill Potato Salad makes 6 servings.

The ingredients for Dill Potato Salad are:

1.5 to 2 lbs red potatoes
salt
pepper
1/4 cup sugar
1/4 cup vinegar
1/4 cup 2% milk
1/2 cup mayonaise
Dill

Here is how you make Dill Potato Salad:

1) Boil potatoes with skin until soft in salted water2) Allow potatoes to cool and cut nto chuncks3) Add 1/4 cup vinegar, salt, pepper and sugar. Mix well.4) In a seperate bowl, mix milk and mayonaise well.5) Stir mayonaise mixture into potatoes6) Add dill weed to taste.Chill and serve.Serving Size: makes 6 1/4 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user DAISYLU2.

The nutritional information for Dill Potato Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 242.5

• Total Fat: 13.7 g
• Cholesterol: 7.5 mg
• Sodium: 499.9 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 2.1 g
• Protein: 2.6 g