Dinner

Taboule Salad is for Dinner.

Taboule Salad takes 15 minutes to prepare.

Taboule Salad takes 30 minutes to cook.

Taboule Salad makes 5 servings.

The ingredients for Taboule Salad are:

1/2 cup boiling water
1 1/4 cup dry couscous
6 Tbsp olive oil
1/3 cup lemon juice
1 diced tomato
1/2 diced green pepper
1/2 chopped onion
4 Tbsp parsley
1 Tbsp of mint (optional)
Salt & Pepper to taste

Here is how you make Taboule Salad:

Makes 5 1-cup servings.Mix 1/2 cup boiling water with 1 1/4 cup dry couscous. Add 6 Tbsp. olive oil and 1/3 cup lemon juice. Stire well. Cover and let sit for 5 minutes. Fluff with fork. Add 1 diced tomato, 1/2 diced green pepper, 1/2 chopped onion, 4 Tbsp. of parsley and 1 Tbsp. of mint (optional). Salf and pepper to your teaste. Toss lightly. Refrigerate for 15 minutes. Fluff with a fork and serve. Number of Servings: 5Recipe submitted by SparkPeople user FEATHERFRIEND4U.

The nutritional information for Taboule Salad is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 203.2

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 41.3 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 2.9 g
• Protein: 7.4 g

The dietary needs meet for Taboule Salad is Vegetarian