The recipe Tossed Salad

Made From Scratch Recipes

Tossed Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Tossed Salad!

Tossed Salad

Tossed Salad Recipe
Tossed Salad

Salad with lots of veggies.

What Course Is Tossed Salad?

Tossed Salad is for Dinner.


How Long Does Tossed Salad Recipe Take To Prepare?

Tossed Salad takes 5 minutes to prepare.


How Long Does Tossed Salad Recipe Take To Cook?

Tossed Salad takes several minutes to cook.


How Many Servings Does Tossed Salad Recipe Make?

Tossed Salad makes 1 servings.


What Are The Ingredients For Tossed Salad Recipe?

The ingredients for Tossed Salad are:

Iceburg Lettuce
Sweet red bell pepper
Sweet yellow bell pepper
Cucumber
Tomato
Carrot


How Do I Make Tossed Salad?

Here is how you make Tossed Salad:

Tear or chop lettuce into bite size pieces. Chop vegetables to a size or your liking. Toss and serve plain or with your favorite dressing.Number of Servings: 1Recipe submitted by SparkPeople user HONU69.


What's The Nutritional Info For Tossed Salad?

The nutritional information for Tossed Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 45.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 32.6 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.9 g

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