The recipe Gina's Salmon Cakes

Made From Scratch Recipes

Gina's Salmon Cakes recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Gina's Salmon Cakes!

Gina's Salmon Cakes

Gina's Salmon Cakes Recipe
Gina's Salmon Cakes

Healthy Grain Free Salmon Cakes

What Course Is Gina's Salmon Cakes?

Gina's Salmon Cakes is for Dinner.


How Long Does Gina's Salmon Cakes Recipe Take To Prepare?

Gina's Salmon Cakes takes 30 minutes to prepare.


How Long Does Gina's Salmon Cakes Recipe Take To Cook?

Gina's Salmon Cakes takes 15 minutes to cook.


How Many Servings Does Gina's Salmon Cakes Recipe Make?

Gina's Salmon Cakes makes 10 servings.


What Are The Ingredients For Gina's Salmon Cakes Recipe?

The ingredients for Gina's Salmon Cakes are:

14.5 oz Pink Salmon (canned)
2 large Egg, fresh, whole, raw
1 cup, chopped Onions, raw
2 tsp Dijon Mustard (Great Value)
4 serving Bob's Red Mill Almond Flour - per 1/4 Cup
5 sprigs Dill weed, fresh
56 grams Cilantro, raw
1 tablespoon avacado oil


How Do I Make Gina's Salmon Cakes?

Here is how you make Gina's Salmon Cakes:

combine all ingredients and fry on stoveServing Size: makes 10 salmon cakesNumber of Servings: 10Recipe submitted by SparkPeople user GBAUM91.


What's The Nutritional Info For Gina's Salmon Cakes?

The nutritional information for Gina's Salmon Cakes is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 143.9
  • Total Fat: 9.1 g
  • Cholesterol: 59.8 mg
  • Sodium: 69.6 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 12.1 g

What Dietary Needs Does Gina's Salmon Cakes Meet?

The dietary needs meet for Gina's Salmon Cakes is Gluten Free


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