The recipe Herb-Crusted Salmon
Herb-Crusted Salmon recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Herb-Crusted Salmon!
Herb-Crusted Salmon
- What Course Is Herb-Crusted Salmon?
- How Long Does Herb-Crusted Salmon Recipe Take To Prepare?
- How Long Does Herb-Crusted Salmon Recipe Take To Cook?
- How Many Servings Does Herb-Crusted Salmon Recipe Make?
- What Are The Ingredients For Herb-Crusted Salmon Recipe?
- How Do I Make Herb-Crusted Salmon?
- What's The Nutritional Info For Herb-Crusted Salmon?
- What Type Of Cuisine Is Herb-Crusted Salmon?
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What Course Is Herb-Crusted Salmon?Herb-Crusted Salmon is for Dinner. How Long Does Herb-Crusted Salmon Recipe Take To Prepare?Herb-Crusted Salmon takes several minutes to prepare. How Long Does Herb-Crusted Salmon Recipe Take To Cook?Herb-Crusted Salmon takes several minutes to cook. How Many Servings Does Herb-Crusted Salmon Recipe Make?Herb-Crusted Salmon makes 4 servings. What Are The Ingredients For Herb-Crusted Salmon Recipe?The ingredients for Herb-Crusted Salmon are: 1 1/4 cup panko1/3 cup dried parsley coarse salt to taste black pepper to taste 4 skinless salmon fillets, (5 oz each) 2 Tbsp dijon mustard How Do I Make Herb-Crusted Salmon?Here is how you make Herb-Crusted Salmon: Preheat oven to 450 degrees. In a small bowl, combine panko and parsley; season with salt and pepper. Place salmon on prepared sheet; season with salt and pepper. Spread top of fillets with Dijon; top with crumb mixture, pressing gently to adhere. Roast until salmon is opaque throughout, 11 to 13 minutes.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user SLJGEMINI75.What's The Nutritional Info For Herb-Crusted Salmon?The nutritional information for Herb-Crusted Salmon is:
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