The recipe Salmon melts

Made From Scratch Recipes

Salmon melts recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Salmon melts!

Salmon melts

Salmon melts Recipe
Salmon melts

Newer version of an old favorite

What Course Is Salmon melts?

Salmon melts is for Dinner.


How Long Does Salmon melts Recipe Take To Prepare?

Salmon melts takes 15 minutes to prepare.


How Long Does Salmon melts Recipe Take To Cook?

Salmon melts takes 15 minutes to cook.


How Many Servings Does Salmon melts Recipe Make?

Salmon melts makes 3 servings.


What Are The Ingredients For Salmon melts Recipe?

The ingredients for Salmon melts are:

3 SANDWICH THINS
1 6 OUNCE CAN SALMON
2 OUNCES LESS FAT CREAM CHEESE
1 GREEN ONION, CHOPPED
2 OUNCES RED PEPPER, DICED
DASH WORCESTERSHIRE SAUCE
GROUND BLACK PEPPER TO TASTE\
1 TOMATO, SLICED
1 OUNCE SHREDDED MOZZA
1/2 OUNCE CRUMBLED FETA
1/4 SLICED SMALL WHITE/RED ONION


How Do I Make Salmon melts?

Here is how you make Salmon melts:

mAKES 3 SERVINGS. OVEN AT 350 FOR ~10 MINUTES, THEN BROIL AS PER YOUR TASTE.MIX TOGETHER ALL INGREDIENTS EXCEPT THE WHITE/RED ONIONS, TOMATO SLICES & FETA. PUT 1/6 OF MIXTURE ONTO EACH SANWICH THIN HALF. BAKE 10 MINS, ADD SLICED ONLIONS & TOMATOES & SPRINKLE W/FETA. RETURN TO OVEN - BROIL 2-5 MINUTES.Number of Servings: 3Recipe submitted by SparkPeople user TRIPLEDOOZIE.


What's The Nutritional Info For Salmon melts?

The nutritional information for Salmon melts is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 259.2
  • Total Fat: 9.0 g
  • Cholesterol: 28.8 mg
  • Sodium: 623.4 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 19.6 g

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