The recipe Salmon and vegetables(on b-b-q)

Made From Scratch Recipes

Salmon and vegetables(on b-b-q) recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Salmon and vegetables(on b-b-q)!

Salmon and vegetables(on b-b-q)

Salmon and vegetables(on b-b-q) Recipe
Salmon and vegetables(on b-b-q)

What Course Is Salmon and vegetables(on b-b-q)?

Salmon and vegetables(on b-b-q) is for Dinner.


How Long Does Salmon and vegetables(on b-b-q) Recipe Take To Prepare?

Salmon and vegetables(on b-b-q) takes 20 minutes to prepare.


How Long Does Salmon and vegetables(on b-b-q) Recipe Take To Cook?

Salmon and vegetables(on b-b-q) takes 30 minutes to cook.


How Many Servings Does Salmon and vegetables(on b-b-q) Recipe Make?

Salmon and vegetables(on b-b-q) makes 3 servings.


What Are The Ingredients For Salmon and vegetables(on b-b-q) Recipe?

The ingredients for Salmon and vegetables(on b-b-q) are:

1 zucchini sliced
2 slices onion
clove of chopped garlic
1/6 of chopped bellpepper
slices of lemon
salt and pepper to taste
fennell seeds to taste
salmon for 3 servings


How Do I Make Salmon and vegetables(on b-b-q)?

Here is how you make Salmon and vegetables(on b-b-q):

place vegetables on foil , then salmon, seal in foil and fold edges over at least 3 times. put on b-bq for at least 20 to 30 min. on fed heat. or place on pan in the oven for the same amount of time 350'.Serving Size: 3Number of Servings: 3Recipe submitted by SparkPeople user PRHOWELL.


What's The Nutritional Info For Salmon and vegetables(on b-b-q)?

The nutritional information for Salmon and vegetables(on b-b-q) is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 3.9 g
  • Cholesterol: 56.9 mg
  • Sodium: 76.3 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 22.6 g

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