The recipe Baked Pork Chops w/dipping sauce

Made From Scratch Recipes

Baked Pork Chops w/dipping sauce recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Baked Pork Chops w/dipping sauce!

Baked Pork Chops w/dipping sauce

Baked Pork Chops w/dipping sauce Recipe
Baked Pork Chops w/dipping sauce

My family loves this and its easy to make, Dip can be used with chicken and beef too.

What Course Is Baked Pork Chops w/dipping sauce?

Baked Pork Chops w/dipping sauce is for Dinner.


How Long Does Baked Pork Chops w/dipping sauce Recipe Take To Prepare?

Baked Pork Chops w/dipping sauce takes several minutes to prepare.


How Long Does Baked Pork Chops w/dipping sauce Recipe Take To Cook?

Baked Pork Chops w/dipping sauce takes 40 minutes to cook.


How Many Servings Does Baked Pork Chops w/dipping sauce Recipe Make?

Baked Pork Chops w/dipping sauce makes 8 servings.


What Are The Ingredients For Baked Pork Chops w/dipping sauce Recipe?

The ingredients for Baked Pork Chops w/dipping sauce are:

8 Pork chop ( i use boneless)
2 cups Fat free Italian dressing
3 tbsp Light Mayo
1 tbsp Hot sauce
1 tsp BBQ sauce
1 tsp Parmesan cheese
1 tsp Steak sauce
1/2 tsp Garlic powder


How Do I Make Baked Pork Chops w/dipping sauce?

Here is how you make Baked Pork Chops w/dipping sauce:

Place 8 pork chops in bag with 2 cups fat free Italian dressing and put in fridge for 2 hours to marinate.Bake chops at 350 for 30-40 min until done.Mix Dip and set aside3 tbsp Light mayo1 tbsp Hot sauce (more or less to taste)1 tsp BBQ sauce1 tsp Parmesan cheese1 tsp Steak sauce1/2 tsp Garlic powderplace dip on individual plates add pork chop on side cut, dip, eat.serve with a chicken bouillon flavored rice on the side and a healthy serving of veggies.Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user TLINDAMT.


What's The Nutritional Info For Baked Pork Chops w/dipping sauce?

The nutritional information for Baked Pork Chops w/dipping sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 247.9
  • Total Fat: 14.9 g
  • Cholesterol: 70.2 mg
  • Sodium: 314.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 24.3 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day