The recipe Jamie's Spaghetti Sauce (Ground Beef)

Made From Scratch Recipes

Jamie's Spaghetti Sauce (Ground Beef) recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Jamie's Spaghetti Sauce (Ground Beef)!

Jamie's Spaghetti Sauce (Ground Beef)

Jamie's Spaghetti Sauce (Ground Beef) Recipe
Jamie's Spaghetti Sauce (Ground Beef)

Spaghetti meat sauce packed with veggies (add any veggies to this recipe to up daily intake).

What Course Is Jamie's Spaghetti Sauce (Ground Beef)?

Jamie's Spaghetti Sauce (Ground Beef) is for Dinner.


How Long Does Jamie's Spaghetti Sauce (Ground Beef) Recipe Take To Prepare?

Jamie's Spaghetti Sauce (Ground Beef) takes 10 minutes to prepare.


How Long Does Jamie's Spaghetti Sauce (Ground Beef) Recipe Take To Cook?

Jamie's Spaghetti Sauce (Ground Beef) takes 30 minutes to cook.


How Many Servings Does Jamie's Spaghetti Sauce (Ground Beef) Recipe Make?

Jamie's Spaghetti Sauce (Ground Beef) makes 4 servings.


What Are The Ingredients For Jamie's Spaghetti Sauce (Ground Beef) Recipe?

The ingredients for Jamie's Spaghetti Sauce (Ground Beef) are:

1 lbs lean or extra lean ground beef
1 jar of traditional tomato sauce
1/2 onion, chopped
1 yellow pepper, chopped
1/2 cup mushrooms, sliced
1/2 cup carrots, chopped
1 tbl garlic, chopped
1 tbl oregano


How Do I Make Jamie's Spaghetti Sauce (Ground Beef)?

Here is how you make Jamie's Spaghetti Sauce (Ground Beef):

Makes 4 Servings. 4oz per serving.Brown ground beef in large sauce pot. Chop onion and add to ground beef while browning. Let simmer until beef is brown.Meanwhile, chop remaining veggies, and add to ground beef. Let simmer for 2 mins to soften carrots and peppers. Add tomato sauce, garlic, and oregano.Simmer over med-low heat for 30 mins. Serve with whole wheat spaghetti.Number of Servings: 4Recipe submitted by SparkPeople user JAIMIEVICTORIA.


What's The Nutritional Info For Jamie's Spaghetti Sauce (Ground Beef)?

The nutritional information for Jamie's Spaghetti Sauce (Ground Beef) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 388.4
  • Total Fat: 24.1 g
  • Cholesterol: 85.1 mg
  • Sodium: 1,056.9 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 23.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day