Dinner

Green Olive Burgers with Sauce is for Dinner.

Green Olive Burgers with Sauce takes 10 minutes to prepare.

Green Olive Burgers with Sauce takes 10 minutes to cook.

Green Olive Burgers with Sauce makes 4 servings.

The ingredients for Green Olive Burgers with Sauce are:

20 oz Jennie O Extra Lean Ground Turkey
25 medium green olives, coarsley chopped
3 TBSP Fresh Parsley, finely chopped
3/4 tsp Ground Cumin
1/3 tsp Black Pepper, freshly ground
2 TBSP Hellman's Low Fat Mayonnaise
2 TBSP Kemps Fat Free Sour Cream
2 TBSP Kraft Greek Vinaigrette Salad Dressing
4 Village Hearth Light Hamburger Buns

Here is how you make Green Olive Burgers with Sauce:

Mix Ground turkey, green olives, parlsey, cumin, and black pepper.Shape into 4 patties.Spray a large skillet with Olive oil Pam and heat over medium heat.Add burgers to pan and cook 4-5 minutes per side or until cooked through. (You can spray the burgers with the Pam to keep them moist).Meanwhile, mix mayo, sour cream, and greek dressing and distribute evenly between the 4 hamburger buns.Place burgers on buns and enjoy.Serving Size: 4 BurgersNumber of Servings: 4Recipe submitted by SparkPeople user KCHRISTY6.

The nutritional information for Green Olive Burgers with Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 290.5

• Total Fat: 7.9 g
• Cholesterol: 56.3 mg
• Sodium: 871.3 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 7.6 g
• Protein: 38.1 g