The recipe Crock Pot Meatballs in Cream Sauce

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Crock Pot Meatballs in Cream Sauce recipe is a Dinner meal that takes 180 minutes to make. If you enjoy for Dinner, you will like Crock Pot Meatballs in Cream Sauce!

Crock Pot Meatballs in Cream Sauce

Crock Pot Meatballs in Cream Sauce Recipe
Crock Pot Meatballs in Cream Sauce

Meatballs in sauce of sour cream, cream of mushroom, with mushroom and onion. Make this one the night before!

What Course Is Crock Pot Meatballs in Cream Sauce?

Crock Pot Meatballs in Cream Sauce is for Dinner.


How Long Does Crock Pot Meatballs in Cream Sauce Recipe Take To Prepare?

Crock Pot Meatballs in Cream Sauce takes 5 minutes to prepare.


How Long Does Crock Pot Meatballs in Cream Sauce Recipe Take To Cook?

Crock Pot Meatballs in Cream Sauce takes 180 minutes to cook.


How Many Servings Does Crock Pot Meatballs in Cream Sauce Recipe Make?

Crock Pot Meatballs in Cream Sauce makes 4 servings.


What Are The Ingredients For Crock Pot Meatballs in Cream Sauce Recipe?

The ingredients for Crock Pot Meatballs in Cream Sauce are:

Ingredients:
Armour Turkey Meatballs, 14 oz bag
Campbell's Cream of Mushroom Soup (condensed), 1 can
Sour Cream, reduced fat, 1 cup (8 oz container)
Mushrooms, fresh, 8 oz package of sliced baby bellas
onion, raw (1 onion), sliced



How Do I Make Crock Pot Meatballs in Cream Sauce?

Here is how you make Crock Pot Meatballs in Cream Sauce:

Put all ingredients together and let sit overnight in the fridge (I use the crock pot ceramic insert for this). Heat in crock pot until hot, about 3 hours on low. Note: This is probably less calories than in the nutritional information, because you won't use all the sauce...Serving Size:?makes 4 x 7 meatball (approx.) servings


What's The Nutritional Info For Crock Pot Meatballs in Cream Sauce?

The nutritional information for Crock Pot Meatballs in Cream Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 366.9
  • Total Fat: 22.8 g
  • Cholesterol: 54.2 mg
  • Sodium: 461.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.0 g

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