Dinner

Gnocci with Bacon and Peas Cream Sauce is for Dinner.

Gnocci with Bacon and Peas Cream Sauce takes several minutes to prepare.

Gnocci with Bacon and Peas Cream Sauce takes several minutes to cook.

Gnocci with Bacon and Peas Cream Sauce makes 4 servings.

The ingredients for Gnocci with Bacon and Peas Cream Sauce are:

s

Here is how you make Gnocci with Bacon and Peas Cream Sauce:

Number of Servings: 4Recipe submitted by SparkPeople user AJCO55.

The nutritional information for Gnocci with Bacon and Peas Cream Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 445.4

• Total Fat: 19.5 g
• Cholesterol: 26.3 mg
• Sodium: 1,072.8 mg
• Total Carbs: 57.2 g
• Dietary Fiber: 6.2 g
• Protein: 12.8 g

Gnocci with Bacon and Peas Cream Sauce is Italian cuisine.