The recipe Saffron Cream Sauce

Made From Scratch Recipes

Saffron Cream Sauce recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Saffron Cream Sauce!

Saffron Cream Sauce

Saffron Cream Sauce Recipe
Saffron Cream Sauce

This sauce is good with either pork or chicken. Best if you make in same pan as you cook meat in for extra flavor.

What Course Is Saffron Cream Sauce?

Saffron Cream Sauce is for Dinner.


How Long Does Saffron Cream Sauce Recipe Take To Prepare?

Saffron Cream Sauce takes 30 minutes to prepare.


How Long Does Saffron Cream Sauce Recipe Take To Cook?

Saffron Cream Sauce takes 30 minutes to cook.


How Many Servings Does Saffron Cream Sauce Recipe Make?

Saffron Cream Sauce makes 8 servings.


What Are The Ingredients For Saffron Cream Sauce Recipe?

The ingredients for Saffron Cream Sauce are:

1/2 cup sliced Onions
3 cloves minced Garlic
4 oz Chardonay, Sterling
1/4 tsp Saffron
1/2 cup Heavy Whipping Cream


How Do I Make Saffron Cream Sauce?

Here is how you make Saffron Cream Sauce:

After saut?ing pork or chicken, place onions and garlic in pan over medium heat. Saut? for 2 minutes. Deglaze with wine. Reduce until thick. Add chicken stock and saffron. Reduce for 10 minutes. Add cream and season with salt and pepper to taste. Serve on reserved meat.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JFHEWITT2.


What's The Nutritional Info For Saffron Cream Sauce?

The nutritional information for Saffron Cream Sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 68.3
  • Total Fat: 5.5 g
  • Cholesterol: 20.4 mg
  • Sodium: 6.1 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

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