The recipe Red Curry Sauce

Made From Scratch Recipes

Red Curry Sauce recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Red Curry Sauce!

Red Curry Sauce

Red Curry Sauce Recipe
Red Curry Sauce

Serve with Potato Peppers or great as a spicy tomato sauce on pasta, pizza etc.

What Course Is Red Curry Sauce?

Red Curry Sauce is for Dinner.


How Long Does Red Curry Sauce Recipe Take To Prepare?

Red Curry Sauce takes several minutes to prepare.


How Long Does Red Curry Sauce Recipe Take To Cook?

Red Curry Sauce takes several minutes to cook.


How Many Servings Does Red Curry Sauce Recipe Make?

Red Curry Sauce makes 8 servings.


What Are The Ingredients For Red Curry Sauce Recipe?

The ingredients for Red Curry Sauce are:

1/2 cup water
1 onion, finely chopped
1 tablespoon bottled, minced ginger
1/2 teaspoon bottled, minced garlic
1 28-oz. can crushed tomatoes
1/2 teaspoon curry powder
1/4 teaspoon turmeric
1/4 teaspoon ground coriander


How Do I Make Red Curry Sauce?

Here is how you make Red Curry Sauce:

Place the water in a saucepan. Add onions, garlic and ginger. Cook and stir for a few minutes. Add remaining ingredients. Mix well. Cook for another 6-7 minutes to allow flavors to blend. Serve hot.Makes 4 cups, use 1/2 cup per whole pepper if using the Potato Pepper recipe.Number of Servings: 8Recipe submitted by SparkPeople user MADEMCHE.


What's The Nutritional Info For Red Curry Sauce?

The nutritional information for Red Curry Sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 39.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

What Dietary Needs Does Red Curry Sauce Meet?

The dietary needs meet for Red Curry Sauce is Vegetarian


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