The recipe Eggplant cakes with marinara dipping sauce

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Eggplant cakes with marinara dipping sauce recipe is a Italian Dinner meal that takes several minutes to make. If you enjoy Italian for Dinner, you will like Eggplant cakes with marinara dipping sauce!

Eggplant cakes with marinara dipping sauce

Eggplant cakes with marinara dipping sauce Recipe
Eggplant cakes with marinara dipping sauce

Tasty wheatless way to have an almost all fiber main course thats super low calorie and very filling! Also adds an extra seving of veggys. I lost a pound from this recipe and I cannot believe it tastes as good as fast food.

Eggplant cakes with marinara dipping sauce

What Course Is Eggplant cakes with marinara dipping sauce?

Eggplant cakes with marinara dipping sauce is for Dinner.


How Long Does Eggplant cakes with marinara dipping sauce Recipe Take To Prepare?

Eggplant cakes with marinara dipping sauce takes several minutes to prepare.


How Long Does Eggplant cakes with marinara dipping sauce Recipe Take To Cook?

Eggplant cakes with marinara dipping sauce takes several minutes to cook.


How Many Servings Does Eggplant cakes with marinara dipping sauce Recipe Make?

Eggplant cakes with marinara dipping sauce makes 3 servings.


What Are The Ingredients For Eggplant cakes with marinara dipping sauce Recipe?

The ingredients for Eggplant cakes with marinara dipping sauce are:

* Rice flour, brown, .75 cup (remove)
* Parmesan Cheese, grated, .25 cup (remove)
* Eggplant, 2 cup (1" cubes) (remove)
* Garlic, 1 clove (remove)
* Basil, 10 leaves (remove)
* *Spaghetti/Marinara Sauce (tomato sauce), .5 cup (remove)
* *Oregeno, 2 tsp (remove)
onion and garlic powder


How Do I Make Eggplant cakes with marinara dipping sauce?

Here is how you make Eggplant cakes with marinara dipping sauce:

Cook eggplant until soft with garlic clove . Put in blender with .5 a cup rice flour and some oregeno. Chop basil leaves and add then stir lightly. Roll in rice flour and parm cheese, garlic powder, oregeno and onion powder and fry in EVOO. Dip in marinara which you can also make with tomato sauce, onion powder and garlic powder.Number of Servings: 3Recipe submitted by SparkPeople user REBELREBEL1.


What's The Nutritional Info For Eggplant cakes with marinara dipping sauce?

The nutritional information for Eggplant cakes with marinara dipping sauce is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 230.5
  • Total Fat: 4.6 g
  • Cholesterol: 6.6 mg
  • Sodium: 488.0 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 7.6 g

What Type Of Cuisine Is Eggplant cakes with marinara dipping sauce?

Eggplant cakes with marinara dipping sauce is Italian cuisine.


What Dietary Needs Does Eggplant cakes with marinara dipping sauce Meet?

The dietary needs meet for Eggplant cakes with marinara dipping sauce is Vegetarian


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